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Rocco Dispirito celebrity speaker

Rocco Dispirito

Celebrity chef speaker Rocco Dispirito has a passion for cooking which is evident in his restaurant, Union Pacific, as it received three stars from the New York Times but Rocco later left the restaurant in 2004. Rocco was named Food and Wine magazine’s Best New Chefs in 1999 and in 2000, was the first chef…

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Sandra Lee celebrity speaker

Sandra Lee

Sandra Lee is a bestselling author, award-winning television personality, lifestyle expert, and celebrity chef speaker. Chef Sandra Lee got her start after creating a product called Sandra Lee Kraft Kurtains which she sold on infomercials and home shopping networks. Lee’s television career began soon after when QVC offered her a position selling products on camera….

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Sunny Anderson celebrity chef

Sunny Anderson

Celebrity Chef Sunny Anderson worked as a radio personality at KCJZ and KONO-FM in San Antonio before settling in New York City in 2001. From 2003-2005, she was the owner of Sunny’s Delicious Dishes, a catering company based in Jersey City, New Jersey. First appearing on the Food Network in 2005,Her first show, Gotta Get…

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celebrity chef speaker todd english

Todd English

Celebrity chef speaker Todd English was a student at the Culinary Institute of America and graduated in 1982 with honors. He began his career with Jean Jacques Rachou in New York’s La Cote Basque and then traveled to Italy where he was taught at the Dal Pescatore in Canto Sull Olio and Paraccuchi in Locando…

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celebrity chef speaker tyler florence

Tyler Florence

Celebrity Chef Speaker Tyler Florence is a popular Food Network personality who makes regular celebrity chef appearances at trade shows, food festivals and other special events. Tyler graduated from the esteemed culinary program at Johnson & Wales University. In New York City, Tyler established himself as one of the finest young culinary stars. Tyler showed…

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Celebrity Chef Speaker Zakary Pelaccio

Zakary Pelaccio

Celebrity chef speaker Zakary Pelaccio is a restaurateur, cookbook author, and television personality, best known for his Fatty Crab and Fatty ‘Cue restaurants in New York City. His innovative Southeast-Asian, French-Italian cuisine has earned him such nicknames as mini Mario Batali and the next Jean-Georges Vongerichten. In 2013, Chef Zakary Pelaccio and his wife opened his…

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