Talents – Page 104 – Booking Celebrity Talent
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June 24, 2013

Abdellah Aguenaou

Current Roles: Founder and CEO, Moroccan Center for Innovation and Social Entrepreneurship (MCISE): Abdellah Aguenaou leads MCISE, an organization dedicated to fostering innovation and supporting social entrepreneurs in Morocco. Social Entrepreneur and Speaker: He is actively involved in promoting social entrepreneurship and innovation across Morocco and internationally. Previous Roles: Co-Founder, Enactus Morocco: Aguenaou co-founded the…

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Aki Kamozawa

Current Roles: Co-Founder, Ideas in Food (2004–Present): Aki Kamozawa co-founded Ideas in Food, a consulting company and blog that explores innovative culinary techniques and recipes. Author: Kamozawa has co-authored several books, including Ideas in Food: Great Recipes and Why They Work and Maximum Flavor: Recipes That Will Change the Way You Cook. Previous Roles: Chef:…

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Alain Ducasse

Current Roles: Founder, Alain Ducasse Enterprise: Alain Ducasse oversees a global network of restaurants, hotels, and culinary schools under his enterprise. Chef and Restaurateur: Ducasse continues to lead and inspire in the culinary world, maintaining multiple Michelin-starred restaurants across the globe. Previous Roles: Executive Chef: Ducasse has held executive chef positions at renowned establishments, including…

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Alex Guarnaschelli

Current Roles: Executive Chef, Butter Restaurant (2003–Present): Alex Guarnaschelli leads the kitchen at Butter in New York City, where she showcases her innovative approach to American cuisine. Television Personality: Guarnaschelli is a prominent figure on the Food Network, serving as a judge on shows like Chopped and competing in Iron Chef America. Author: She has…

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Alice Waters

Current Roles: Founder and Owner, Chez Panisse (1971–Present): Alice Waters established Chez Panisse in Berkeley, California, pioneering the farm-to-table movement and emphasizing organic, locally sourced ingredients. Founder, The Edible Schoolyard Project (1995–Present): This initiative integrates gardening and cooking into school curriculums to educate children about healthy eating and sustainability. Previous Roles: Vice President, Slow Food…

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Amanda Freitag

Current Roles: Chef and Restaurateur: Amanda Freitag operates several restaurants, showcasing her culinary expertise and passion for American cuisine. Television Personality: Regular judge on Food Network’s “Chopped” and co-host of “American Diner Revival.” Previous Roles: Executive Chef, The Harrison: Led the kitchen at this renowned New York City restaurant. Culinary Consultant: Provided expertise to various…

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